746-91585 - A sheep is slaughtered and cooked for a celebration. A typical farm on the Suusamyr plain, a high valley in Tien Shan Mountains. Asia, central Asia, Kyrgyzstan
746-91592 - Milking a mare. Horses for the production of milk, kumys and meat. A typical farm on the Suusamyr plain, a high valley in Tien Shan Mountains. Asia, central Asia, Kyrgyzstan
746-91023 - Typical meat restaurant Asador Criollo in Buenos Aires, Microcentro. Buenos Aires, the capital of Argentina. South America, Argentina, November
746-91022 - Typical meat restaurant Asador Criollo in Buenos Aires, Microcentro. Buenos Aires, the capital of Argentina. South America, Argentina, November
746-91021 - Typical meat restaurant Asador Criollo in Buenos Aires, Microcentro. Buenos Aires, the capital of Argentina. South America, Argentina, November
746-91024 - Typical meat restaurant Asador Criollo in Buenos Aires, Microcentro. Buenos Aires, the capital of Argentina. South America, Argentina, November
746-91019 - Typical meat restaurant Asador Criollo in Buenos Aires, Microcentro. Buenos Aires, the capital of Argentina. South America, Argentina, November
746-91872 - Emu (Dromaius novaehollandiae). The Emu is quite common in Australia and is also farmed commercially for meat leather and oil. Even if the Emu is similar in shape and behaviour it is only a distant relative to the African Ostrich. the emu is the biggest bird in Australia and is of mythological importance to the Aboriginies of Ausralia too. Australia, Victoria
746-91584 - A sheep is slaughtered and cooked for a celebration. A typical farm on the Suusamyr plain, a high valley in Tien Shan Mountains. Asia, central Asia, Kyrgyzstan
746-91591 - Milking a mare. Horses for the production of milk, kumys and meat. A typical farm on the Suusamyr plain, a high valley in Tien Shan Mountains. Asia, central Asia, Kyrgyzstan
746-91020 - Typical meat restaurant Asador Criollo in Buenos Aires, Microcentro. Buenos Aires, the capital of Argentina. South America, Argentina, November
746-91871 - Emu (Dromaius novaehollandiae). The Emu is quite common in Australia and is also farmed commercially for meat leather and oil. Even if the Emu is similar in shape and behaviour it is only a distant relative to the African Ostrich. the emu is the biggest bird in Australia and is of mythological importance to the Aboriginies of Ausralia too. Australia, Victoria
1179-5671 - Souvlaki, popular Greek food consisting of small pieces of meat grilled on a skewer served with french fries, Greek Islands, Greece, Europe
832-395235 - Several hard sausages in display, butcher's shop, sausage (salsicha), Spanish tradition, sausage with suspension, sausage with suspension string, ingredients of muscle meat, bacon, salt and spices, sausage recipe