Robert Harding

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1113-105815 - Kitchen crew of the passenger cargo ship Aranui 5 (Aranui Cruises) prepare a beach barbecue for guests on a private Motu islet in the lagoon of Bora Bora, Bora Bora, Leeward Islands, French Polynesia, South Pacific
746-88525 - Ravioli pork, boiled in water and accompanied with sweet-spicy sauce, Le Nove Scodelle, The Nine Bowls, Chinese restaurant, Sichuan cuisine, Milan, Lombardy, Italy, Europe
746-88523 - Ravioli pork, boiled in water and accompanied with sweet-spicy sauce, Le Nove Scodelle, The Nine Bowls, Chinese restaurant, Sichuan cuisine, Milan, Lombardy, Italy, Europe
817-465233 - Smorrebrod, a Danish open sandwich of boiled salted duck with lingoberries cream and raw pickled cranberries with a glas of snaps, served at Restaurant Schonnemann Serving traditional Danish food, Copenhagen, Denmark.