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1116-52900 - Dairy cows on alm in the Tyrol, Alpbach, Austria
832-399689 - Baked vegetables with feta cheese in the pan
832-399746 - Ham and cheese platter with grapes, nuts and red wine
1366-800 - Khujand, Sughd Province, Tajikistan. Salted cheese balls at the Panjshanbe Bazaar in Khujand.
1366-799 - Khujand, Sughd Province, Tajikistan. Salted cheese balls at the Panjshanbe Bazaar in Khujand.
1350-6500 - Elena at work, controlling the ripening process. Cheese shop, Formatgeria Mas dï¾´Eroles, artisan cheese making, Adrall village, Alt Urgell, Lleida, Catalonia, Spain
746-92154 - Berra, Typical Sheep Cheese, Factory La Poiana, Castemagno, Cuneo, Piedmont, Italy, Europe
1178-42119 - Toasted mozzarella sandwich and lemonade
1178-39754 - Cheese and fruit on wooden cutting board
1178-42129 - Cheeseburger and potato chips with American flag
1178-42143 - Parmesan cheese crumbles on cutting board
1178-39744 - Elegant cheesecake gifts on plate with ornaments and ribbon
1178-41625 - Variety of wedges of cheese on cutting board
1178-41633 - Variety of wedges of cheese on cutting board with red wine
1178-41179 - Hispanic woman drinking wine with cheese
1178-42061 - Sliced grilled cheese sandwich and tomato soup
1178-41181 - Hispanic woman texting on cell phone at table
1178-40979 - Hand grating cheese onto cutting board for pizza
1178-42062 - Sliced grilled cheese sandwich and tomato soup
1178-41180 - Hispanic woman spreading cheese on bread
1178-40980 - Cheese on cutting board near tray of pizza
1178-42145 - Hands grating parmesan cheese on penne pasta
1178-39751 - Artisanal cheese and fruit on wooden cutting board
1178-39752 - Artisanal cheese and grapes on wooden table
1178-40556 - Black women examining cheese in grocery store
746-90459 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90436 - Production of Parmigiano Reggiano cheese at the Caseificio Sociale Castellazzo, Campagnola Emilia, Modena, Emilia Romagna, Europe, Italy
746-90441 - Production of Parmigiano Reggiano cheese at the Caseificio Sociale Castellazzo, Campagnola Emilia, Modena, Emilia Romagna, Europe, Italy
746-90355 - Production of the excellent buffalo mozzarella from Campania at the dairy La Baronia; Caserta; Campania; Italy
746-90359 - Production of the excellent buffalo mozzarella from Campania at the dairy La Baronia; Caserta; Campania; Italy
746-90471 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90446 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90463 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90453 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90576 - Making Ricotta cheese with milk from Modica cows at the Floridia dairy. Ispica, Ragusa, Sicily, Italy, Europe.
746-90361 - Production of the excellent buffalo ricotta from Campania at the dairy La Baronia; Caserta; Campania; Italy
746-90456 - Seasoning test, Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90462 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90574 - Processing of Ragusano DOP cheese with milk from Modica cows at the Floridia dairy. Ispica, Ragusa, Sicily, Italy, Europe.
746-90575 - Making Ricotta cheese with milk from Modica cows at the Floridia dairy. Ispica, Ragusa, Sicily, Italy, Europe.
746-90467 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90610 - Raw milk pecorino cheese produced in the Catia Verdetti farm in Gavinana. Pistoia; Tuscany; Italy; Pistoia; Tuscany; Italy; Europe
746-90592 - Cutting a wheel of fontina cheese at the Fratelli Panizzi store, via Circonvalazione 41 Courmayeur, Val d'Aosta, Italy
746-90577 - Processing of Ragusano DOP cheese with milk from Modica cows at the Floridia dairy. Ispica, Ragusa, Sicily, Italy, Europe.
746-90440 - Production of Parmigiano Reggiano cheese at the Caseificio Sociale Castellazzo, Campagnola Emilia, Modena, Emilia Romagna, Europe, Italy
746-90573 - Processing of Ragusano DOP cheese with milk from Modica cows at the Floridia dairy. Ispica, Ragusa, Sicily, Italy, Europe.
746-90356 - Production of the excellent buffalo mozzarella from Campania at the dairy La Baronia; Caserta; Campania; Italy
746-90593 - Cutting a wheel of fontina cheese at the Fratelli Panizzi store, via Circonvalazione 41 Courmayeur, Val d'Aosta, Italy
746-90442 - Production of Parmigiano Reggiano cheese at the Caseificio Sociale Castellazzo, Campagnola Emilia, Modena, Emilia Romagna, Europe, Italy
746-90445 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90527 - Potato cake, a typical dish of the so-called white cuisine of the hinterland of western Liguria; Mendatica; Imperia; Liguria, Italy
746-90457 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90451 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90468 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90443 - Seasoning test , Production of Parmigiano Reggiano cheese at the Caseificio Sociale Castellazzo, Campagnola Emilia, Modena, Emilia Romagna, Europe, Italy
746-90362 - Production of the excellent buffalo mozzarella from Campania at the dairy La Baronia; Caserta; Campania; Italy
746-90528 - Turle (potato and mint ravioli seasoned with milk cream, garlic or leek) and stuffed onions, typical dishes of the so-called white cuisine of the hinterland of western Liguria; Mendatica; Imperia; Liguria, Italy
746-90450 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy
746-90452 - Production of Parmigiano Reggiano cheese at the Hombre dairy, Modena, Emilia Romagna, Europe, Italy