Robert Harding

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1382-4230 - Copper vats for mixing and heating of curd, Emmental de Savoie cheese making, Chabert cheese factory at Vallieres, Haute-Savoie department, Rhone-Alpes region, France, Europe
1382-4229 - Refiner presenting a wheel of cheese, Emmental de Savoie ripening cellar of Chabert cheese factory at Vallieres, Haute-Savoie department, Rhone-Alpes region, France, Europe
1382-4228 - Refiner taking a sprue for testing, Emmental de Savoie ripening cellar of Chabert cheese factory at Vallieres, Haute-Savoie department, Rhone-Alpes region, France, Europe
792-898 - St. Paul's Tower, new apartments and Q-Park Car Park (Cheese Grater), St. Paul's Place, Arundel Gate, Heart of the City, Sheffield, Yorkshire, England
792-897 - St. Paul's Tower, new apartments and Q-Park Car Park (Cheese Grater), St. Paul's Place, Arundel Gate, Heart of the City, Sheffield, Yorkshire, England
832-400409 - Appetizing fresh oysters with lemon on the deep dish on ice. Cheese with spices and tasty bread. Served with knives, fork, spoon and plate. White background. Copy space
832-400371 - Appetizing fresh oysters with lemon on the deep dish on ice. Cheese with spices and tasty bread. Served with knives, fork, spoon and plate. White background. Copy space
832-399348 - Swabian cuisine, hearty snail pasta, small savoury snail pasta, salty yeast pastry, yeast pastry with ham and cheese filling, bake, from the oven, typical Swabian reinterpreted, party pastry, finger food, appetisers for on the go, summer cuisine, radishes, traditional cuisine, plate, cutlery, knife, fork, food photography, Germany, Europe
832-399346 - Swabian cuisine, preparing hearty snail pasta, topping raw yeast dough, herbs, onions, sour cream, cooked ham, grated hard cheese, sprinkle with cheese, small hearty snail pasta, salty yeast pastry, yeast dough, bake, out of the oven, typical Swabian reinterpreted, party pastry, finger food, snacks for on the go, traditional cuisine, food photography, studio, mans hand, Germany, Europe
832-399347 - Swabian cuisine, hearty snail pasta, small savoury snail pasta, salty yeast pastry, yeast yeast dough with ham and cheese filling, bake, from the oven, typical Swabian reinterpreted, party pastry, finger food, appetisers for on the go, summer cuisine, radishes, field salad, lambs lettuce, vinegar bottles, traditional cuisine, wooden board, plate, food photography, Germany, Europe