Robert Harding

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746-90514 - A still life with an ancient stone Metate (A flat stone with a slightly concave surface, used with another stone for grinding cocoa seeds) and raw cocoa, chocolate, cocoa beans, cabosse, assorted spices and different types of sugar.
746-90583 - Modica chocolate ravioli filled with ricotta at the Locanda Don Serafino restaurant in Ragusa Ibla, led by Vincenzo Candiano, chef of the starred restaurant. Via Avvocato Giovanni Ottaviano, 13, Ragusa, Sicily, Italy
746-90580 - Chocolate ice cream dessert and eggnog cream at the Locanda Don Serafino restaurant in Ragusa Ibla, led by Vincenzo Candiano, chef of the starred restaurant. Via Avvocato Giovanni Ottaviano, 13, Ragusa, Sicily, Italy
1350-5404 - Karine drinks cacao while talking with Catato, after preparing natural cacao drink at Bribri tribe house, A day with the Bribri, indigenous people in Lim?n Province of Costa Rica,