Robert Harding

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1381-10 - Siddu, a special traditional dish of Himachal Pradesh India. It's a steamed wheat flour bread stuffed with split black lentils, dry fruits etc. Served with desi ghee ,tomato and green mint chutney.
1381-9 - Siddu, a special traditional dish of Himachal Pradesh India. It's a steamed wheat flour bread stuffed with split black lentils, dry fruits etc. Served with desi ghee ,tomato and green mint chutney.
1381-7 - Siddu, a special traditional dish of Himachal Pradesh India. It's a steamed wheat flour bread stuffed with split black lentils, dry fruits etc. Served with desi ghee ,tomato and green mint chutney.
1381-8 - Siddu, a special traditional dish of Himachal Pradesh India. It's a steamed wheat flour bread stuffed with split black lentils, dry fruits etc. Served with desi ghee ,tomato and green mint chutney.
746-89910 - Portrait of a young lady eating Cotoletta Milanese cooked by Restaurant Trattoria del Nuovo Macello served with a puree of carrots and cardamom and a fennel chutney on a plate of cast iron Milan, Lombardy; Italy, Europe
746-89909 - Cotoletta Milanese cooked by Restaurant Trattoria del Nuovo Macello served with a puree of carrots and cardamom and a fennel chutney on a plate of cast iron on one of the tables in the dining room of the restaurant Milan, Lombardy; Italy, Europe
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