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794-4428 - Confeitaria Colombo, Art Nouveau architecture inside the traditional confectioner and restaurant in downtown Rio de Janeiro, Brazil, South America
794-4425 - Confeitaria Colombo, Art Nouveau architecture inside the traditional confectioner and restaurant in downtown Rio de Janeiro, Brazil, South America
746-54336 - Gift in the egg, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54348 - Decoration, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54342 - Chocolate egg is ready for decoration, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54341 - Chocolate egg is ready for decoration, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54465 - Alley of historical centre, Maratea, Basilicata, Italy
832-273405 - Hotel Sacher, Sacher-Shop (Austria, Vienna)
817-413777 - Kougelhopf, famous alsatian yeast ring cake, at the ¥Maison Alsacienne de biscuiterie¥ display window Colmar France
1113-66461 - Cafe Gerbeaud, View to Cafe Gerbeaud, which is specialized in hungarian cakes, Pest, Budapest, Hungary
1113-61699 - Close up of Sacher company name, Sacher Confectionery, Vienna, Austria, Europe
1113-66459 - Waitress serving cake in Cafe Gerbeaud, Waitress serving fancy cake in Cafe Gerbeaud, which is specialized in hungarian cakes, Pest, Budapest, Hungary
1113-66458 - Waitress serving cake in Cafe Gerbeaud, Waitress serving fancy cake in Cafe Gerbeaud, which is specialized in hungarian cakes, Pest, Budapest, Hungary
817-405075 - Hungary, Budapest, Gerbeaud confectioner¥s and tea room in Pest downtown
817-224230 - Woman carrying tray of confectionery, Zocalo, main town square, Oaxaca, Oaxaca State, Mexico
817-192261 - Confectioner in Cafe Demel, Vienna, Austria
746-54344 - Mould, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54355 - Decoration, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54356 - Melted chocolate pralines for Easter egg preparation, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54362 - Mould, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-54363 - Mould, Easter egg preparation, Bar Centrale, Lecco, Lombardy, Italy
746-20081 - Barbara Hausler confectioner, Vipiteno, Trentino Alto Adige, Italy.
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