Robert Harding

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1116-52164 - A gourmet meal of fresh meats and eggs, on a wood platter at the Blue Duck Lodge, a working cattle farm with a focus on conservation in Whanganui National Park; Retaruke, Manawatu-Wanganui, New Zealand
1116-52165 - The Blue Duck lodge located in the Whanganui National Park is a working cattle farm with a focus on conservation. Fresh food is cooked over the campfire; Retaruke, Manawatu-Wanganui, New Zealand
1116-52158 - The Blue Duck lodge located in the Whanganui National Park is a working cattle farm with a focus on conservation. Local meat is cooked over an open fire; Retaruke, Manawatu-Wanganui, New Zealand
1113-105815 - Kitchen crew of the passenger cargo ship Aranui 5 (Aranui Cruises) prepare a beach barbecue for guests on a private Motu islet in the lagoon of Bora Bora, Bora Bora, Leeward Islands, French Polynesia, South Pacific