Robert Harding

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746-92136 - ďSartizzu arrustiuĒ rost Sausage, ďCordulaĒ made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
1348-5412 - Former high-level sportsman Xavier Philippe has converted to goat farming and the manufacture and sale of fresh cheese, tomme cheese, cottage cheese, cheese, yogurt, organic milk
1348-5411 - Former high-level sportsman Xavier Philippe has converted to goat farming and the manufacture and sale of fresh cheese, tomme cheese, cottage cheese, cheese, yogurt, organic milk
746-89206 - “Sartizzu arrustiu” rost Sausage, “Cordula” made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
746-89221 - “Porceddu”, roast baby pork wrapped around a spit, “Cordula” made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
746-89209 - “Sartizzu arrustiu” rost Sausage, “Cordula” made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe
746-89210 - Porceddu, roast baby pork wrapped around a spit, “Cordula” made up of braided and cooked kid or lamb intestines wrapped around a spit, typical Sardinia recipe, Campidano, Sardinia, Italy, Europe