1350-2241 - Stefan Berndt, the executive chef of Paul Gauguin show some dishes of the restaurant, 2-star Michelin. Paul Gauguin cruise, Society Islands, Tuamotus Archipelago, French Polynesia, South Pacific.
920-506 - Slow cooked pork taken from imu is carried back to serving area, Kona Village Resort Luau, Kailua-Kona, Big Island, Hawaii, United States of America, Pacific
920-507 - Men remove slow cooked pork from the earth and stone oven (imu) viewed by guests, Kona Village Resort Luau, Kailua-Kona, Big Island, Hawaii, United States of America, Pacific