Robert Harding

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832-401240 - Carved Madonna with Child Jesus at Jakobehues, Gerstruben, a former mountain farming village in the Dietersbachtal valley near Oberstdorf, Allgaeu Alps, Allgaeu, Bavaria, Germany, Europe
746-91592 - Milking a mare. Horses for the production of milk, kumys and meat. A typical farm on the Suusamyr plain, a high valley in Tien Shan Mountains. Asia, central Asia, Kyrgyzstan
746-90651 - The church, in background the Focobon mountain range in the Pale di San Martino, part of the UNESCO world heritage Dolomites. Village Sappade, traditional alpine architecture in valley Val Biois . Europe, Central Europe, Italy
746-91591 - Milking a mare. Horses for the production of milk, kumys and meat. A typical farm on the Suusamyr plain, a high valley in Tien Shan Mountains. Asia, central Asia, Kyrgyzstan
746-90459 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90471 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90463 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90462 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90467 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90468 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90461 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90465 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90470 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90469 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90472 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90460 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90466 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90458 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
746-90464 - Sant'Antonio Agricultural Cooperative, Dairy company for the production of Strachitunt, typical raw milk cheese, raw paste, possibly blue, produced with whole cow's milk with the two curds technique, milk is obtained about a hundred Brown Alpine cows at 800 meters above sea level, DOP cheese, Val Taleggio valley; Lombardy; Italy; Europe.
1116-52170 - The Blue Duck lodge located in the Whanganui National Park is a working cattle farm with a focus on conservation. Travellers go to a scenic viewpoint to watch the sunrise over the rainforest. A Cowgirl stands with her horse; Retaruke, Manawatu-Wanganui, New Zealand
1116-52178 - The Blue Duck lodge located in the Whanganui National Park is a working cattle farm with a focus on conservation. Travellers go to a scenic viewpoint to watch the sunrise over the rainforest. A man stands drinking coffee and holding a thermos; Retaruke, Manawatu-Wanganui, New Zealand
1116-52175 - The Blue Duck lodge located in the Whanganui National Park is a working cattle farm with a focus on conservation. Travelers take horses to a scenic viewpoint to watch the sunrise over the rainforest; Retaruke, Manawatu-Wanganui, New Zealand
1116-52177 - The Blue Duck lodge located in the Whanganui National Park is a working cattle farm with a focus on conservation. Travellers go to a scenic viewpoint to watch the sunrise over the rainforest. A man stands drinking coffee with dogs at his feet; Retaruke, Manawatu-Wanganui, New Zealand
1116-51741 - Hay bales in a cut field lit by the sun with fields of flowering canola, a windmill, rolling hills and mountain range in the background, North of Waterton; Alberta, Canada