832-398148 - Sushi inside out rolls with salmon, avocado and sesame on small leaf shaped plateSushi inside out rolls with salmon, avocado and sesame on small leaf shaped plate

832-397967 - Whole jerky sea bass, dorado and a beer

832-396606 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396613 - Fresh seafood stew prepared on an iron skillet ove white rustic wood table

832-396605 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396608 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396604 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396611 - Fresh seafood stew prepared on an iron skillet ove white rustic wood table

832-396612 - Fresh seafood stew prepared on an iron skillet ove white rustic wood table

832-396603 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396607 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396565 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

832-396564 - Sea bream orata fillet butter pan fried with fresh peach prune and dragonfruit slices thyme on top

1116-51201 - Male Bluegill Triggerfish (Xanthichthys auromarginatus) with an erect spinous dorsal fin photographed under water off Maui, Hawaii, USA. He was circling above his prepared spawning area suggesting that this is a courtship display; Maui, Hawaii, United States of America

1116-51252 - Famous Eel dish; Kyoto, Kansai, Japan

1113-106927 - A delicious seafood platter, prepared by chef Boy Schuiling from restaurant 't Paakhuus Texel, is served on board the 1902 sailing ship Iselmar during the Wadden Sea crossing from Harlingen to Terschelling, West Frisian Islands, Friesland, Netherlands

1113-106874 - A delicious seafood platter, prepared by chef Boy Schuiling from restaurant 't Paakhuus Texel, is served on board the 1902 sailing ship Iselmar during the Wadden Sea crossing from Harlingen to Terschelling, West Frisian Islands, Friesland, Netherlands

1113-106276 - Fish and some vegetables on a plate in Havana, Cuba

1113-105846 - Grilled lobster is served during a barbecue evening in a Residence Villa accommodation at Six Senses Fiji Resort, Malolo Island, Mamanuca Group, Fiji Islands, South Pacific

1113-105789 - Plate of fish appetizer in the Arii Vahine restaurant of the Hilton Moorea Lagoon Resort & Spa, Moorea, Windward Islands, French Polynesia, South Pacific

1113-106635 - Grilled fish for sale at a stall at the night market, Luang Prabang, Luang Prabang Province, Laos, Asia

1113-105476 - Grilled fish on Laplap, Efate, Vanuatu, South Pacific, Oceania

1113-106105 - Happy woman with grilled fish at a street food stall at the market, Oudong (Udong), Kampong Speu, Cambodia, Asia

1113-106294 - Colourful plate with lobster tail and shrimps in an outdoor restaurant on Cayo Blanco, Cuba

1113-106622 - Man sells perfectly grilled fish skewers at the night market, Luang Prabang, Luang Prabang Province, Laos, Asia

1113-106008 - Man grills fresh fish, meat and vegetables at No Name BBQ in Ong Lang Village, Ong Lang, Phu Quoc Island, Kien Giang, Vietnam, Asia

1113-106607 - Friendly woman grills meat and fish in the indoor market under a fan with plastic bag to keep flies away, Houayxay (Huay Xai), Bokeo Province, Laos, Asia

1113-106620 - Woman presents a freshly grilled Mekong fish at a sales stall along Sisavangvong Road (the main street), Luang Prabang, Luang Prabang Province, Laos, Asia

832-389906 - Traditional fish preparation, Cai Be, Mekong Delta, Vietnam, Asia

832-387941 - Chef preparing the main course, garnished salmon fillet, Germany, Europe

1174-6691 - High angle close up of one freshly smoked whole trout and a knife on black slate

1174-6687 - High angle close up of three freshly smoked whole trout on a white paper

1174-6682 - Close up of rows of freshly smoked whole trout in a smoker

1174-6794 - An open sandwich on rye bread with a topping of cured salmon or fish with garnish of a slice of lemon

1174-6686 - High angle close up of three freshly smoked whole trout on a white paper

1174-6698 - High angle close up of one freshly smoked whole trout on wooden table

1174-6696 - High angle close up of three freshly smoked whole trout on a white paper

1174-6693 - High angle close up of three freshly smoked whole trout on a white plate

1174-6699 - High angle close up of freshly smoked whole trout on a white plate

1174-6688 - High angle close up of three freshly smoked whole trout and a knife on a white paper

1174-6690 - High angle close up of one freshly smoked whole trout on black slate

1174-6683 - Close up of rows of freshly smoked whole trout in a smoker, white fan standing in front

1174-6689 - High angle close up of one freshly smoked whole trout on grey background

1174-6695 - High angle close up of three freshly smoked whole trout on a white paper

1174-6685 - Close up of person removing rod with freshly smoked whole trout from a smoker

1116-43653 - Some Sticks With Local Fish From Famous Crab Market Of Kep, Kep, Cambodia

1116-43654 - Some Sticks With Local Fish From Famous Crab Market Of Kep, Kep, Cambodia

1174-4288 - A traditional fresh fish market in Tokyo. A fishmonger working filleting a large fish on a slab. People in the background, Japan

1174-4291 - A traditional fresh fish market in Tokyo. Two people selecting shellfish for a customer to buy, filling a bag from boxes of prawns, Japan

1174-4287 - A traditional fresh fish market in Tokyo. a fish seller holding a box of ice with a fresh fish, Japan

1174-4292 - A traditional fresh fish market in Tokyo. A seller holding out a large whole fish on his hand, Japan

1174-4290 - A traditional fresh fish market in Tokyo. a man holding out a lionfish, a fresh fish with venomous spines, Japan

1174-4289 - A traditional fresh fish market in Tokyo. A fishmonger working filleting a large fish on a slab. People in the background, Japan

465-3432 - Atlantic Bluefin tuna (Thunnus thynnus) being prepared for blast freezing to minus 60C, Barbate, Andalucia, Spain, Europe

857-91048 - August 18, 08 A Coho salmon is caught off the coast of Prince of Whales Island Alaska. Trolling for salmon is considered the "high-end" fishery because the way they catch is not harmful to the fish, in fact any by-catch or non-keeper salmon can be tossed back with little damage to the fish. So since the fish are in such good shape when caught, on individual hooks on long lines, they can be brought in and prepared or dressed (gutted and bled) and then iced within minutes and then within hours are on the troll tender that fillets and vacume pacs and then flash freezes them, so that most of the fresh caught fish for pricier consumption is troller caught, United States of America

1174-3168 - Two fresh fish lying on a tree trunk, Millcreek, Utah, United States of America

1174-3184 - Fish in a frying pan over an outdoor fire, Millcreek, Utah, United States of America

1174-3167 - Two fresh fish lying on a tree trunk, Millcreek, Utah, United States of America

1174-3148 - Fish in a frying pan over an outdoor fire, Millcreek, Utah, United States of America

1174-2665 - A plate with smoked salmon on a muffin, on a table. A vase with flowers and a striped sofa cushion, England

1161-5987 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1161-5984 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1161-5990 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1161-5983 - Stockfish, cod, drying in fisherman's hut in the Arctic Circle on the island of Ringvassoya in the region of Tromso, Northern Norway

1161-5988 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1161-5991 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1161-5989 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1161-5985 - Stockfish cod drying on traditional racks, hjell, in the Arctic Circle on the island of Ringvassoya in region of Tromso, Northern Norway

1116-15624 - Artic Char Drying on Rack, West Arm, Cambridge Bay, Nunavut

817-78109 - Spanish Cuisine Suquet de peix Seafood stew, Costa Brava style

817-78107 - Spanish Cuisine Suquet de peix Seafood stew, Costa Brava style

817-78103 - Spanish Cuisine Sepia con albondigas Cuttlefish with meatballs

700-11694 - French Polynesia, Tuamotu Archipelago, Atoll Of Rangiroa, Lobster Dish With Glass Of White Wine

700-11268 - Croatia, Dalmatia, Dalmatian Coast, Hvar Island

700-11256 - Croatia, Dalmatia, Dalmatian Coast, Hvar Island