Robert Harding

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817-66844 - Monkfish and Gernika peppers on skewer, Cuisine School Luis Irizar, Donostia-San Sebastian, Gipuzkoa, Euskadi, Spain, / Brocheta de Rape con Pimientos de Gernika, Escuela de Cocina Luis Irizar, Donostia, San Sebastian, Euskadi.
695-540 - Eating a snack of skewers of scorpion at a hutong near Wang Fu Jing road, where grasshopper, sea horse, snakes, larva and starfish also served, Beijing, China, Asia
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