Colorful and spicy Sichuan cuisine dishes use both red and green chili peppers, eaten with chopsticks, Chengdu, Sichuan, China, Asia
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Image id: 839-51
Release status: No Release Needed
Shot date: February 2006
Upload date: June 2011
Artist: Billy Hustace
Release status: No Release Needed
Shot date: February 2006
Upload date: June 2011
Artist: Billy Hustace