1116-46783 - A Locally Made Cracker Called Krupuk, Made From Starch And Other Ingredients. Here The Raw Krupuk Are Laid Out To Air Dry, Later They Will Be Deep Fried Before Eaten, Sumatra, Indonesia
797-11001 - China, Jiangsu, Nanjing, Road-side bakery shop baker cutting strips of dough that will be twisted and deep-fried in a wok to ptoduce Yu Tiao a popular breakfast bread usually eaten with warm soyamilk or porridge or Xi Fan Bundles of Yu Tiao in baskets ready for sale.
839-26 - Sweet snacks sold by vendors in the city parks of Sichuan Province in colorful shapes and forms, deep-fried or steamed, Chengdu, Sichuan, China, Asia