746-89906 - Cotoletta Milanese cooked by Restaurant Brunello in Milano served with baked french potatoes and tomatoes salad and a glass of mild red wine.
746-89908 - Portrait of the owner of the Restaurant Brunello in Milano along with one of their traditional dishes: Cotoletta Milanese served with baked french potatoes and a tomatoes salad with a glass of red wine
746-89907 - Cotoletta Milanese cooked by Restaurant Brunello in Milano served with baked french potatoes and tomatoes salad and a glass of mild red wine.
1116-42773 - Agriculture - A farmer supervises the loading of seed potatoes during planting operations at a local family produce farm / Little Compton, Rhode Island, USA.
1116-42779 - Food - Baked red potatoes with sun-dried tomatoes, Kalamata olives, red onions, red bell pepper, green onions (scallions) and grated Parmesan cheese.
1116-42785 - Food - Prepared dishes garnished with chopped green onions (scallions), including Chicken and Cheese Enchilada, Cheese and Mushroom Omelet, and Twice-Baked Potatoes with Bacon.
805-897 - Burmese lunch of chapati with beef curry, vegetables and potatoes, served on teak leaf mat, Kalaw, southern Shan state, Myanmar (Burma), Asia